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Serve with some custard and enjoy. We love a loaf cake, because they're simple and easy to customise. Greek yogurt helps to keep this cake extra moist and the toffee ganache will keep guests coming back for another slice. Sprinkle with chopped walnuts, pecans or hazelnuts for an extra bit of crunch.
And with 12 servings, this dessert is perfect for sharing. Try topping with ice cream flavors like vanilla, butter pecan or cinnamon for a perfect fall treat. The best baking apples are slightly tart, so consider making your apple cake recipe with Granny Smith, Braeburn, Cortland, Northern Spy or Rome Beauty apples.
Latest Cake Design Ideas
Apple Fritter Cake with a sweet powdered sugar glaze is a simple loaf cake that will remind you of your favorite apple fritter. Just when you thought Bundt cake couldn't get better, this one has an apple hidden inside. You'll bake a separate cake, then use a cookie cutter to cut apple shapes out of it. Tuck those into your Bundt pan, then pour batter over top. Bake, slice (surprise!), and serve for the most autumnal breakfast or dessert ever.
Add the second cake layer on top and repeat the filling process. Ensure your cake is completely cold to the touch and the caramel is also cold but still has a pouring consistency before dripping onto the cake. Pour the caramel into a measuring jug, then into a drip bottle and place in freezer for 20 minutes to cool. Return pan to the heat and whisk continuously until all the sugar has melted for about 5 minutes.
Apple cakes
Scrape down the sides of the bowl from time to time. This rich, creamy torte has always been one of my favorite autumn desserts. Mom uses the freshest apples from a...
You can enjoy apple cakes all year round, but we love nothing more than a warm slice with a cup of something hot when the evenings start to draw in. Apple cakes are traditionally the taste of autumn. With plenty of cinnamon, nutmeg and other irresistible spices, these recipes are firm favourites in our book.
Molly’s Sweet and Spicy Tzimmes Cake
If you’re looking for something simple yet impressive, try our apple dump cake, our caramel apple poke cake, or our caramel apple cheesecake icebox cake . Have a bit more baking prowess, and want a recipe to match? Try our apple crisp cheesecake, our caramel apple cake (topped with caramel apples 😍), or our caramel apple cheesecake.
We love the combination of classic fall fruits in this cake. I bake the apples on the bottom to keep... I am a healthy eater most of the time, but this apple spice cake is worth the splurge! A moist, lightly spiced cake loaded with walnuts and chunks of apples. After it has been set, scoop the apple ice cream, slice it, and garnish it with mint leaves. Bring this mixture to a boil, then add apples.
Apple Gingerbread Skillet Cake
The only additional ingredients are a few mint leaves for garnish, an apple, milk, condensed milk, almonds, sugar, and cashews. This ice cream takes roughly 5 hours to freeze. If you enjoy ice cream, you should definitely save this recipe. It truly is exquisite when apple flavours are combined with rich, creamy ice cream. To make the ice cream richer, you can also add more nuts of your choosing, such as walnuts or raisins. Although we've used white sugar in this recipe, you may also sweeten the ice cream with stevia, coconut sugar, or honey if you typically avoid sugar.
A splash of dark rum in the sauce is naughty but nice, but you can leave that out if treating the kids. They'll love this twist on toffee apples – and it's something of a showstopper, perfect for Bonfire Night. This Jewish apple cake is filled and topped with apples and cinnamon for an extra flavorful cake.
If you don't have vanilla yogurt you can double the sour cream or use Greek yogurt with vanilla extract — or vice versa if you don't have sour cream. This recipe calls for Granny Smith apples, but reviewers have also used Gala or McIntosh. In a large bowl, whisk eggs until foamy.
This tender cake is jam-packed with apples, which is why we think it's perfectly appropriate to eat a slice for dessert or breakfast. Don't skip the custard sauce—it's traditional and delicious to boot. Simple to make and easily divided into neat slices, this classic apple traybake is perfect for a coffee morning or to serve at any casual gathering. A couple of Bramley apples are the secret ingredient. Expect this fluffy and moist delight to disappear as soon as it's out of the oven. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended.
You don't need the cake layers to defrost completely, as they're actually easier to work with if they're slightly cold or frozen. You will find many other designs once you explore our application which is easy and free to download. Discover Pinterest’s 10 best ideas and inspiration for Apple cakes.
Place a little buttercream on a six inch cake board and place your first cake layer on top, with flattest side up. Take pan off the heat, then carefully add butter, cream and salt. In a large saucepan, combine sugars, cornstarch, and cinnamon.
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